• Food & Beverage
  • Vail, CO, USA
  • $12.00
  • Hourly
  • Year-Round - Part Time

PTO, Sick, health, dental, vision, 401k, life insurance, STD, discounted ski pass, discounts throughout hotel and golf club

Contribute to an excellent dining experience for all guests. Maintain the reservation book, quickly and courteously greet all guests at the door and professionally seat guests while keeping in mind station rotation and progress of servers. Provide courteous and efficient service to all guests and promote teamwork among co-workers. The Hostess also adheres to all policies and procedures of restaurant associates and unit of employment.


•    Maintain a professional appearance.
•    Complete all opening and closing side-work assigned.
•    Watch dining room to insure that it is clean and orderly at all times.
•    Adhere to LHW standards at all times.
•    Participate in related F&B training/seminar program such as MDP classes and wine training.


•    At least one year of hosting experience in a high volume upscale restaurant required.

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